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New and Developing Sources of Food Proteins B. J. F. Hudson Softcover Reprint of the Original 1st Ed. 1994 edition
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New and Developing Sources of Food Proteins
B. J. F. Hudson
369 pages, biography
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2012. gada 25. septembris |
| ISBN13 | 9781461361398 |
| Izdevēji | Springer-Verlag New York Inc. |
| Lapas | 369 |
| Izmēri | 156 × 234 × 20 mm · 539 g |
| Valoda | Angļu |
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