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Food Quality Analysis: Microbiological Testing Protocols - Methods and Protocols in Food Science
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Food Quality Analysis: Microbiological Testing Protocols - Methods and Protocols in Food Science
This volume details comprehensive and step-by-step microbiological methods on food quality.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2026. gada 3. septembris |
| ISBN13 | 9781071653326 |
| Izdevēji | Springer-Verlag New York Inc. |
| Lapas | 212 |
| Izmēri | 186 × 262 × 18 mm · 582 g |
| Valoda | Angļu |
| Redaktors | Baskaran, Nagarethinam |
| Redaktors | Srinivasan, Krishnamoorthy |
| Redaktors | Vignesh, Sivanandham |
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