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Basics: Desserts: Techniques, Tips, and 60+ Recipes to Confidently Make All Things Sweet Caroline Bourgeois
Basics: Desserts: Techniques, Tips, and 60+ Recipes to Confidently Make All Things Sweet
Caroline Bourgeois
With over 70 easy-to-follow recipes, Basics: Desserts is your highly photographic guide to all things sweet—from showstopping classic cakes to breakfast staples and weekday treats.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2025. gada 7. augusts |
| ISBN13 | 9781964786100 |
| Izdevēji | Hardie Grant US |
| Lapas | 160 |
| Izmēri | 253 × 200 × 18 mm · 648 g |