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Microbiology of Fermented Foods B.J. Wood Second Edition 1998 edition
Microbiology of Fermented Foods
B.J. Wood
When I undertook the production of the First Edition of this book it was my first foray into the world of book editing, and I had no idea of what I was undertaking!
852 pages, biography
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2011. gada 17. oktobris |
| ISBN13 | 9781461379904 |
| Izdevēji | Springer-Verlag New York Inc. |
| Lapas | 852 |
| Izmēri | 160 × 236 × 51 mm · 1,34 kg |
| Valoda | Angļu |