Pastāsti draugiem par šo preci:
Naming Food After Places: Food Relocalisation and Knowledge Dynamics in Rural Development Apostolos G. Papadopoulos New edition
Naming Food After Places: Food Relocalisation and Knowledge Dynamics in Rural Development
Apostolos G. Papadopoulos
Bringing together a range of case studies from Ireland, Scotland, Sweden, Germany, Norway, Poland, Italy, Portugal, Spain, and Greece, this book compares and contrasts different models of food re-localization. It examines, from the perspective of all actors involved, how networks are built, what the vulnerabilities are, and the sustainability of rural development.
272 pages, includes c. 4 line drawings, c. 6 maps & c. 5 tables
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2010. gada 10. novembris |
| ISBN13 | 9780754677185 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 306 |
| Izmēri | 155 × 240 × 26 mm · 716 g |
| Valoda | Angļu |
| Redaktors | Fonte, Maria |
| Redaktors | Papadopoulos, Apostolos G. |