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Public Health Nutrition in Developing Countries
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Public Health Nutrition in Developing Countries
The volumes of this book explore the intersection of nutrition and public health to analyze the impact of dietary choices. This book discusses evidence-based strategies, global health challenges, nutrition-sensitive issues and other allied concepts such as food fortification, water-sanitation, etc.
1770 pages
| Mediji | Cits N/A (Nezināms formāts) |
| Tiks izlaists | 2027. gada 26. februāris |
| ISBN13 | 9781032910031 |
| Izdevniecība | Taylor & Francis Ltd |
| Lapas | 1770 |
| Izmēri | 200 × 200 × 20 mm · 350 g (Svars (aptuveni)) |
| Redaktors | Chander Vir, Sheila |
