Digna Volstad

Gas Smoker And Grill Cookbook Digna Volstad

This cookbook is the result of endless deliberations and experiments to find recipes that are easy to make and that will encourage you to stand out from the crowd. The recipes in this cookbook are not only healthy but also reveal to your taste buds the possibilities of gas smoke cooking.
The only guide you will ever need to professionally smoke a variety of food, including beef, pork, chicken, fish and seafood, lamb, turkey, vegetable, rabbit, and game recipes such as:
Japanese-Style Smoked Steak
Smoked Pork Loin
Smoked Lamb Meatballs
Turkey With Cranberry Sauce
Glazed Salmon With Lemon Slices
Smoked Crab Legs
Smoked Rabbit
Smoked Duck Breast
Mushrooms With Cream Cheese