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Nanotechnology Advancement in Agro-Food Industry Ragini Singh 2023 edition
Nanotechnology Advancement in Agro-Food Industry
Ragini Singh
Currently, nanotechnology serves as the most promising means to resolve the issues encountered in the food sector, as it enables the production of high-quality food with exceptional characteristics such as extended shelf life, flavor, freshness, and high nutritional content.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2024. gada 25. augusts |
| ISBN13 | 9789819950478 |
| Izdevēji | Springer Verlag, Singapore |
| Lapas | 310 |
| Izmēri | 150 × 220 × 10 mm · 511 g |