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Science of Rice Chemistry and Nutrition 2023 edition
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Science of Rice Chemistry and Nutrition
This book presents the knowledge of rice chemistry and nutrition. This book provides the most recent research progresses and the state-of-the-art technologies regarding rice nutrition & chemistry to students, researchers, and technologists who are interested in rice and the fields of food science, nutrition, and food engineering.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2024. gada 16. septembris |
| ISBN13 | 9789819932269 |
| Izdevēji | Springer Verlag, Singapore |
| Lapas | 293 |
| Izmēri | 150 × 220 × 10 mm · 519 g |
| Redaktors | Kaur, Lovedeep |
| Redaktors | Ogawa, Yukiharu |
| Redaktors | Singh, Jaspreet |
| Redaktors | Tian, Jinhu |
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