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Sea Buckthorn: A Functional Food Resource 2025 edition
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Sea Buckthorn: A Functional Food Resource
This book presents the knowledge on the sea buckthorn chemistry and nutrition, including the identification, analysis and application of bioactive chemical components of sea buckthorn, the functional characteristics of sea buckthorn, and the commercial products from Sea buckthorn.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2025. gada 18. februāris |
| ISBN13 | 9789819798643 |
| Izdevēji | Springer Verlag, Singapore |
| Lapas | 276 |
| Izmēri | 150 × 220 × 20 mm · 589 g |
| Redaktors | Chen, Shiguo |
| Redaktors | Fang, Haitian |
| Redaktors | Tian, Jinhu |
| Redaktors | Wei, Changqing |
| Redaktors | Wei, Xiaobo |
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