Informatics in Poultry Production: A Technical Guidebook for Egg and Poultry Education, Research and Industry -  - Grāmatas - Springer Verlag, Singapore - 9789811925559 - 2022. gada 1. decembris
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Informatics in Poultry Production: A Technical Guidebook for Egg and Poultry Education, Research and Industry 2022 edition

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This book discusses table and hatching eggs, quality-based grading of eggs, pre-incubation, incubation, hatching and post-hatch monitoring period, and how the next-generation management of these process can be enriched by informatics through non-destructive technologies, signal processing, machine learning, AI, IoT applications, etc.


156 pages, 48 Illustrations, color; 28 Illustrations, black and white; XIV, 156 p. 76 illus., 48 ill

Mediji Grāmatas     Hardcover Book   (Grāmata ar cieto muguriņu un vāku)
Izlaists 2022. gada 1. decembris
ISBN13 9789811925559
Izdevēji Springer Verlag, Singapore
Lapas 156
Izmēri 150 × 220 × 20 mm   ·   461 g
Redaktors Khaliduzzaman, Alin

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