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Recent Advances in Edible Fats and Oils Technology: Processing, Health Implications, Economic and Environmental Impact 2022 edition
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Recent Advances in Edible Fats and Oils Technology: Processing, Health Implications, Economic and Environmental Impact
The book is divided into three broad sections- Fats and Oils Chemistry and Processing, Fats and Oils Modification and Health Implications, and Fats and Oils Safety, Social, Environmental and Economic Impacts.
492 pages, 33 Tables, color; 1 Illustrations, black and white; X, 492 p. 1 illus.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2023. gada 17. marts |
| ISBN13 | 9789811651151 |
| Izdevēji | Springer Verlag, Singapore |
| Lapas | 492 |
| Izmēri | 156 × 235 × 31 mm · 746 g |
| Redaktors | Lai, Oi-Ming |
| Redaktors | Lee, Yee-Ying |
| Redaktors | Phuah, Eng-Tong |
| Redaktors | Tang, Teck-Kim |
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