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Food control system assessment tool: Dimension D - science / knowledge base and continuous improvement - Food safety and quality series Food and Agriculture Organization
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Food control system assessment tool: Dimension D - science / knowledge base and continuous improvement - Food safety and quality series
Food and Agriculture Organization
Reviews the features necessary for the system to build scientific soundness, incorporate risk analysis principles and keep abreast of new scientific developments and innovations to improve. The publication explores how competent authorities anchor their decisions in relevant scientific and technical information.
55 pages, col. ill
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2020. gada 30. jūnijs |
| ISBN13 | 9789251316566 |
| Izdevēji | Food & Agriculture Organization of the U |
| Lapas | 55 |
| Izmēri | 150 × 220 × 10 mm · 128 g (Svars (aptuveni)) |
