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Evolution and Senses: Opsins, Bitter Taste, and Olfaction - Springerbriefs in Biology Yoshinori Shichida
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Evolution and Senses: Opsins, Bitter Taste, and Olfaction - Springerbriefs in Biology
Yoshinori Shichida
Focuses on the sensing and the evolution of animals. In this book, using the five senses (visual, auditory and olfactory perception, and taste and touch), we can receive environmental stimuli and respond to them.
60 pages, 2 black & white illustrations, 10 colour illustrations, 1 black & white tables, biography
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2013. gada 5. aprīlis |
| ISBN13 | 9784431542216 |
| Izdevēji | Springer Verlag, Japan |
| Lapas | 46 |
| Izmēri | 155 × 235 × 3 mm · 95 g |
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