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Physiologie des Geschmacks Jean Anthelme Brillat-Savarin
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Physiologie des Geschmacks
Jean Anthelme Brillat-Savarin
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2021. gada 3. novembris |
| ISBN13 | 9783752528886 |
| Izdevēji | Salzwasser-Verlag Gmbh |
| Lapas | 464 |
| Izmēri | 148 × 210 × 26 mm · 603 g |
| Valoda | Vācu |
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![Cover for Jean Anthelme Brillat-savarin · Physiologie Du Got (Ed.1848) (French Edition) (Paperback Book) [French edition] (2018)](https://imusic.b-cdn.net/images/item/original/406/9782012599406.jpg?jean-anthelme-brillat-savarin-2018-physiologie-du-got-ed-1848-french-edition-paperback-book&class=scaled&v=1410018746)
![Cover for Jean Anthelme Brillat-savarin · Physiologie Du Goût (Tredition Classics) (French Edition) (Paperback Book) [French edition] (2012)](https://imusic.b-cdn.net/images/item/original/669/9783849135669.jpg?jean-anthelme-brillat-savarin-2012-physiologie-du-gout-tredition-classics-french-edition-paperback-book&class=scaled&v=1409676437)
![Cover for Jean Anthelme Brillat-Savarin · Physiologie Des Geschmacks Oder Betrachtungen UEber Hoehere Gastronomie: Den Pariser Feinschmeckern Gewidmet Von Einem Professor Mitglied Vieler Gelehrter Gesellschaften (Paperback Book) [Softcover Reprint of the Original 1st 1913 edition] (1913)](https://imusic.b-cdn.net/images/item/original/715/9783663010715.jpg?jean-anthelme-brillat-savarin-1913-physiologie-des-geschmacks-oder-betrachtungen-ueber-hoehere-gastronomie-den-pariser-feinschmeckern-gewidmet-von-einem-professor-mitglied-vieler-gelehrter-gesellschaften-paperback-book&class=scaled&v=1408606391)