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Synthesis of Ester Derivatives of Resveratrol Parasmani Pageni
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Synthesis of Ester Derivatives of Resveratrol
Parasmani Pageni
Resveratrol is a naturally occurring polyphenol of stilbene family. It is produced by various plants in response to stress, UV radiation and fungal attack. It is primarily found in peanuts, berries, grape skin and red wine. Even though it has been found to exhibit anti-cancer, anti-inflammatory, anti-aging, and anti-oxidant properties, its solubility and bioavailability is limited. Efforts have been made to synthesize noble ester derivatives of resveratrol.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2013. gada 27. jūlijs |
| ISBN13 | 9783659433269 |
| Izdevēji | LAP LAMBERT Academic Publishing |
| Lapas | 76 |
| Izmēri | 150 × 5 × 225 mm · 131 g |
| Valoda | Vācu |
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