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Microorganisms in Foods 7: Microbiological Testing in Food Safety Management International Commission on Microbiological Specifications for Foods Second Edition 2018 edition
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Microorganisms in Foods 7: Microbiological Testing in Food Safety Management
International Commission on Microbiological Specifications for Foods
The second edition of Microorganisms in Foods 7: Microbiological Testing in Food Safety Management updates and expands on information on the role of microbiological testing in modern food safety management systems.
479 pages, 21 Tables, color; 27 Illustrations, color; 56 Illustrations, black and white; XXIII, 479
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2018. gada 26. decembris |
| ISBN13 | 9783030098353 |
| Izdevēji | Springer Nature Switzerland AG |
| Lapas | 479 |
| Izmēri | 150 × 220 × 10 mm · 1,07 kg |
| Valoda | Vācu |
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