Martha Stone

The Comfort Food Cookbook Martha Stone

If a particular food or dish gives you comfort, then it's good. But that doesn't mean we all don't have our own ideas about which comfort foods taste best? Food, like music, can evoke happy memories and it is this that gives us emotional comfort. These foods can be linked to a time, a place or even a person. Truly satisfying food doesn't just fill our stomachs, it delights our senses too. The foods that take us to our happy place don't necessarily have to be packed with carbs, or be fatty and heavy. A spicy, Moroccan fish tagine with almond couscous, for example, laden with garlic, cumin, turmeric, cinnamon, and coriander can recharge your batteries without piling on the calories, and provide lots of vitamins. Enjoy re-creating classic comfort food recipes from around the world; easy and quick to make, with no hunting down of hard to source ingredients. Our 40 best recipes from Australia to Zambia will take you on a culinary journey of comfort foods around the globe. The Comfort Food Cookbook is guaranteed to give you and your family the feel-good food factor!