Pastāsti draugiem par šo preci:
Secrets of Peruvian Cuisine Emilio Peschiera
Cena
€ 23,49
Pasūtīts no attālās noliktavas
Paredzamā piegāde . gada 28. aug. - . gada 11. sept.
Saņemiet paziņojumus par jauniem Emilio Peschiera izdevumiem
Mūsu klienti saka:
Pievienot savam iMusic vēlmju sarakstam
Secrets of Peruvian Cuisine
Emilio Peschiera
Author and master chef Emilio Peschiera takes readers on a tour through the history and evolution of Peruvian cuisine, from its beginnings with the Incas through the latest international influences, including a review of some basic techniques for preparing recipes with the secrets of true Peruvian flavor. More than 100 delicious recipes?from appetizers, entrees, desserts, and cocktails?are included along with tips and suggestions on pairing food and wine.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2014. gada 1. aprīlis |
| ISBN13 | 9781935879688 |
| Izdevēji | Wine Appreciation Guild |
| Lapas | 96 |
| Izmēri | 150 × 220 × 10 mm · 249 g |
| Valoda | Angļu |
![Cover for Yair Margolit · Concepts in Wine Chemistry (Paperback Book) [3 Revised edition] (2016)](https://imusic.b-cdn.net/images/item/original/527/9781935879527.jpg?yair-margolit-2016-concepts-in-wine-chemistry-paperback-book&class=scaled&v=1464393684)
![Cover for Yair Margalit · Concepts in Wine Technology (Paperback Book) [3 Revised edition] (2012)](https://imusic.b-cdn.net/images/item/original/947/9781935879947.jpg?yair-margalit-2012-concepts-in-wine-technology-paperback-book&class=scaled&v=1417545961)
![Cover for Richard M. Gold · How and Why to Build a Wine Cellar (Paperback Book) [4th edition] (2007)](https://imusic.b-cdn.net/images/item/original/000/9781891267000.jpg?richard-m-gold-2007-how-and-why-to-build-a-wine-cellar-paperback-book&class=scaled&v=1604677234)
