Edible Flowers: A Global History - Edible - Mary Newman - Books - Reaktion Books - 9781780236384 - September 1, 2016
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Edible Flowers: A Global History - Edible

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€ 15.49

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Expected delivery Dec 15 - 22
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Edible Flowers is the fascinating history of how flowers have been used in cooking from ancient customs to modern kitchens. It also serves up novel ways to prepare and eat soups, salads, desserts and drinks. Discover something new about the flowers all around you with this surprising history.


144 pages, 60 illustrations, 45 in colour

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 1, 2016
ISBN13 9781780236384
Publishers Reaktion Books
Pages 168
Dimensions 204 × 130 × 19 mm   ·   364 g