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Chinese Cooking for Beginners Publications International Ltd
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Chinese Cooking for Beginners
Publications International Ltd
Go beyond take-out with this collection of Chinese recipes. Simple to make, delicious to eat. An introduction into Chinese and Asian cuisine. More than 100 recipes. Easy and clear directions - Perfect for beginner cooks!Chapters include: Appetizers & Dim Sum; Salads & Soups; Beef & Pork; Chicken & Turkey; Fish & Seafood; Tofu & Vegetarian; Sides, Rice & Noodles; Sweet Endings. Full-color photos with each recipe. Preparing your own Chinese meals can be easier than you think!
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2021. gada 15. augusts |
| ISBN13 | 9781645586425 |
| Izdevēji | Publications International, Ltd. |
| Lapas | 192 |
| Izmēri | 241 × 211 × 24 mm · 934 g |
| Valoda | Angļu |
