Pastāsti draugiem par šo preci:
Regulating Food Additives: The Good, the Bad, and the Ugly Frank R. Spellman
Cena
€ 120,99
Pasūtīts no attālās noliktavas
Paredzamā piegāde . gada 9. - 23. okt.
Saņemiet paziņojumus par jauniem Frank R. Spellman izdevumiem
Mūsu klienti saka:
Pievienot savam iMusic vēlmju sarakstam
Regulating Food Additives: The Good, the Bad, and the Ugly
Frank R. Spellman
Food additives have used since the beginning of time to enhance the quantity and quality of food. Regulating Food Additives: The Good, the Bad, and the Ugly addresses both the importance and the dangers of additives. This book discusses topics such as how they are prepared, how they are regulated, and why we need to be concerned about them.
278 pages, 14 Tables, unspecified; 23 Illustrations, black and white
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2019. gada 30. novembris |
| ISBN13 | 9781641433549 |
| Izdevēji | Bloomsbury Publishing Plc |
| Lapas | 278 |
| Izmēri | 228 × 153 × 26 mm · 426 g |
| Valoda | Angļu |
![Cover for Frank R. Spellman · The Handbook of Nature (Paperback Book) [Second edition] (2020)](https://imusic.b-cdn.net/images/item/original/679/9781641433679.jpg?frank-r-spellman-2020-the-handbook-of-nature-paperback-book&class=scaled&v=1578178782)
