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The Gluten-free Edge: a Nutrition and Training Guide for Peak Athletic Performance and an Active Gluten-free Life Peter Bronski
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The Gluten-free Edge: a Nutrition and Training Guide for Peak Athletic Performance and an Active Gluten-free Life
Peter Bronski
An estimated 30 million Americans have trouble digesting gluten - and research suggests that gluten may have some harmful impact on us all. This title helps you learn what gluten is and how to go gluten-free. Presenting a program based on nutrition and fitness science, it addresses various aspects of diet and training for gluten-free fitness.
256 pages, tables & charts
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2012. gada 17. jūlijs |
| ISBN13 | 9781615190522 |
| Izdevēji | Experiment LLC, The |
| Lapas | 256 |
| Izmēri | 152 × 229 × 26 mm · 517 g |
![Cover for Peter Bronski · At the Mercy of the Mountains: True Stories Of Survival And Tragedy In New York's Adirondacks (Paperback Book) [2nd edition] (2020)](https://imusic.b-cdn.net/images/item/original/307/9781493050307.jpg?peter-bronski-2020-at-the-mercy-of-the-mountains-true-stories-of-survival-and-tragedy-in-new-york-s-adirondacks-paperback-book&class=scaled&v=1605915072)
