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This Is the Plate: Utah Food Traditions Eric A. Eliason
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This Is the Plate: Utah Food Traditions
Eric A. Eliason
The first book-length treatment of Utah's distinctive food heritage, this volume contains work by more than sixty subject-matter experts, including scholars, community members, event organisers, journalists, bloggers, photographers, and food producers. It features recipes and photographs of food and beverages.
450 pages, 147 colour illustrations
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2020. gada 30. septembris |
| ISBN13 | 9781607817406 |
| Izdevēji | University of Utah Press,U.S. |
| Lapas | 450 |
| Izmēri | 216 × 241 × 20 mm · 1,10 kg |
