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The Diabetic Chef's Year-Round Cookbook: A Fresh Approach to Using Seasonal Ingredients
Chris Smith
Are you tired of uninspired, bland meals? Then you're ready for tasty, creative dishes from The Diabetic Chef. Carefully crafted to take advantage of seasonal foods available from month to month, The Diabetic Chef®'s Year-Round Cookbook gives you a year of amazing, market-fresh meals. Whether you're looking for the perfect hors d'oeuvres to start off a dinner party or just the right main dish to delight your family on a normal weeknight, The Diabetic Chef® has a recipe to satisfy your needs.
212 pages, colour illustrations
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2008. gada 10. jūnijs |
| ISBN13 | 9781580402927 |
| Izdevēji | American Diabetes Association |
| Lapas | 212 |
| Izmēri | 203 × 254 × 13 mm · 539 g |
| Valoda | Angļu |
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