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A Guide to Wild Food Foraging: Proper Techniques for Finding and Preparing Nature's Flavorful Edibles David Squire
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A Guide to Wild Food Foraging: Proper Techniques for Finding and Preparing Nature's Flavorful Edibles
David Squire
An extensive directory of more than 100 wild plants, herbs, fruits, nuts, mushrooms, seaweeds, and shellfish with guidance on identification, seasonality, location, harvesting, preparation and use. This compact field guide has all the information you need to forage food.
176 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2023. gada 18. jūlijs |
| ISBN13 | 9781504801355 |
| Izdevēji | IMM Lifestyle Books |
| Lapas | 176 |
| Izmēri | 179 × 227 × 12 mm · 448 g |
| Valoda | Angļu |
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