Pastāsti draugiem par šo preci:
Phytochemicals in Citrus: Applications in Functional Foods - Functional Foods and Nutraceuticals 1. izdevums
Cena
€ 298,49
Pasūtīts no attālās noliktavas
Paredzamā piegāde . gada 23. okt. - . gada 6. nov.
Mūsu klienti saka:
Pievienot savam iMusic vēlmju sarakstam
Phytochemicals in Citrus: Applications in Functional Foods - Functional Foods and Nutraceuticals
Citrus fruits have long been popular around the world and are a good source of Vitamin C. Citrus also contains many other functional bioactive phytochemicals including triterpenic acids, flavonoids, cerebrosides, amino acids, phenolic acids, mineral constituents, and polysaccharides, which are beneficial to human health.
312 pages, 60 black & white illustrations
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2017. gada 14. septembris |
| ISBN13 | 9781498742726 |
| Izdevēji | Taylor & Francis Inc |
| Lapas | 520 |
| Izmēri | 150 × 220 × 20 mm · 1,20 kg |
| Valoda | Angļu |
| Redaktors | Ye, Xingqian |
