Pastāsti draugiem par šo preci:
Food Industry and the Environment: Practical Issues and Cost Implications J. M. Dalzall Softcover reprint of the original 1st ed. 1994 edition
Food Industry and the Environment: Practical Issues and Cost Implications
J. M. Dalzall
The finished food product also has an impact on its environment, and so the storage, distribution and packaging of foods, post food factory, is discussed in detail.
426 pages, biography
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2013. gada 13. jūlijs |
| ISBN13 | 9781461358725 |
| Izdevēji | Springer-Verlag New York Inc. |
| Lapas | 405 |
| Izmēri | 155 × 235 × 22 mm · 594 g |
| Valoda | Angļu |