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Modern Concepts in Gastroenterology - Topics in Gastroenterology Alan B R Thomson Softcover reprint of the original 1st ed. 1986 edition
Modern Concepts in Gastroenterology - Topics in Gastroenterology
Alan B R Thomson
A fine team of state-of-the-art researcher/clinicians who know their fields, have contributed to the advancement of knowledge, and are in a position to judge what is truly important have here pooled their thoughts in a series of chapters on the cutting edges of gastroenterology.
392 pages, black & white illustrations
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2011. gada 28. oktobris |
| ISBN13 | 9781461290025 |
| Izdevēji | Springer-Verlag New York Inc. |
| Lapas | 392 |
| Izmēri | 152 × 229 × 21 mm · 526 g |
| Valoda | Angļu |
| Redaktors | DaCosta, L.R. |
| Redaktors | Thomson, Alan B.R. |
| Redaktors | Watson, William C. |