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Optimizing Women's Health through Nutrition 1. izdevums
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Optimizing Women's Health through Nutrition
Describes studies on the biological and physiological differences between genders and how this may influence differences in disease trends between men and women. This book covers the nutritional needs of women throughout the life cycle, with discussion of common diseases that specifically affect women's health.
472 pages, 19 black & white illustrations, 54 black & white tables
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2007. gada 3. decembris |
| ISBN13 | 9781420043006 |
| Izdevēji | Taylor & Francis Inc |
| Lapas | 472 |
| Izmēri | 156 × 234 × 29 mm · 800 g |
| Valoda | Angļu |
| Redaktors | Thompson, Lilian U. |
| Redaktors | Ward, Wendy E. |
