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How Food Made History Higman, B. W. (Australian National University, Australia)
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Paredzamā piegāde . gada 26. okt. - . gada 9. nov.
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How Food Made History
Higman, B. W. (Australian National University, Australia)
How Food Made History offers a wide-ranging overview of 5,000 years of global history, a period dominated by agriculture and urbanization. It traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies.
276 pages, Illustrations, maps
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2011. gada 7. oktobris |
| ISBN13 | 9781405189484 |
| Izdevēji | John Wiley and Sons Ltd |
| Lapas | 288 |
| Izmēri | 160 × 237 × 20 mm · 521 g |
| Valoda | Angļu |
