Pastāsti draugiem par šo preci:
Food Practices and Social Inequality: Looking at Food Practices and Taste across the Class Divide 1. izdevums
Cena
€ 251,99
Pasūtīts no attālās noliktavas
Paredzamā piegāde . gada 30. okt. - . gada 13. nov.
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim
Mūsu klienti saka:
Pievienot savam iMusic vēlmju sarakstam
Pieejams arī kā:
Food Practices and Social Inequality: Looking at Food Practices and Taste across the Class Divide
Contributions explore the cultures of food practice across the spectrum of social stratification. It discusses the forms of critical creativity and cultural capital employed by individuals, families and communities in their attempts to prepare food that is both healthy and desirable. It was published as a special issue of Food, Culture & Society.
200 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2017. gada 15. augusts |
| ISBN13 | 9781138104594 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 188 |
| Izmēri | 150 × 220 × 20 mm · 453 g |
| Valoda | Angļu |
| Redaktors | Smith Maguire, Jennifer (University of Leicester, UK) |
