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Fruit and Vegetable Processing Wastes and By-products: Utilization and Future Prospects - Methods and Protocols in Food Science
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Fruit and Vegetable Processing Wastes and By-products: Utilization and Future Prospects - Methods and Protocols in Food Science
bioconversion of fruit and vegetable processing wastes into biofuel, biogas, fermentable sugar, electricity, briquette, biochar, activated carbon, bioremediation for bio-solvent and byproducts processing, valorization of fruit, and vegetable processing waste to develop value-added products.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2025. gada 20. augusts |
| ISBN13 | 9781071647622 |
| Izdevēji | Springer-Verlag New York Inc. |
| Lapas | 203 |
| Izmēri | 150 × 220 × 20 mm · 611 g |
| Valoda | Angļu |
| Redaktors | Chandra Nath, Pinku |
| Redaktors | Mohanta, Yugal Kishore |
| Redaktors | Nayak, Prakash Kumar |
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