Pastāsti draugiem par šo preci:
Sustainable food systems and valorization: Path to Circular Bio-economy
Sustainable food systems and valorization: Path to Circular Bio-economy
This book presents innovative scientific and technological solutions that support the transition toward circular and climate-resilient food systems, offering practical approaches for sustainable food production, processing, packaging, and resource management.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Tiks izlaists | 2027. gada 23. februāris |
| ISBN13 | 9781041254669 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 320 |
| Izmēri | 150 × 220 × 20 mm · 513 g (Svars (aptuveni)) |
| Redaktors | Kumar, Amit |
| Redaktors | Verma, Piyush |
| Redaktors | Wei Lai, Chin |