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Biotechnology to Enhance Sugarcane Productivity and Stress Tolerance Kalpana Sengar 1. izdevums
Biotechnology to Enhance Sugarcane Productivity and Stress Tolerance
Kalpana Sengar
Sugarcane is the most important plant source for sugar and alcohol production cultivated in more than 80 countries in tropical and subtropical areas. This book examines various methods for sugarcane improvement through biotechnology.
314 pages, 13 Illustrations, black and white
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2021. gada 30. jūnijs |
| ISBN13 | 9781032095820 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 314 |
| Izmēri | 150 × 220 × 10 mm · 458 g |
| Valoda | Angļu |
| Redaktors | Sengar, Kalpana (Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, Uttar Pradesh, India) |