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The Best Peruvian Recipes. Lo Mejor Del Sabor Peruano Maricarmen Lemley
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The Best Peruvian Recipes. Lo Mejor Del Sabor Peruano
Maricarmen Lemley
A color illustrated and extremely practical cookbook of the most popular and traditional Peruvian main dishes, drinks, and desserts. It offers alternatives for the English-speaking cook in finding substitutes, if necessary, for Peruvian ingredients, such as chiles that form the basis for the cuisine. Some dishes use a mixture of fresh chiles and pastes from ajà amarillo, rocoto, and panca chiles. This is food people want to cook and the directions are relatively easy to follow. Peru is full of these kinds of recipes: flavorful, often one-pot, often family-friendly, definitely unique dishes. Enjoy!
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2020. gada 9. augusts |
| ISBN13 | 9780915745500 |
| Izdevēji | Floricanto Press |
| Lapas | 46 |
| Izmēri | 152 × 229 × 3 mm · 99 g |
| Valoda | Angļu |
