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Food Choice, Acceptance and Consumption H.J.H. MacFie 1996 edition
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Food Choice, Acceptance and Consumption
H.J.H. MacFie
It is critical for the food industry to maintain a current understanding of the factors affecting food choice, acceptance and consumption since these influence all aspects of its activities.
258 pages, biography
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 1996. gada 30. aprīlis |
| ISBN13 | 9780751401929 |
| Izdevēji | Chapman and Hall |
| Lapas | 258 |
| Izmēri | 155 × 235 × 24 mm · 752 g |
| Valoda | Angļu |
| Redaktors | MacFie, H. J. H. |
| Redaktors | Meiselman, H. L. |
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