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Sustainable Retail Refrigeration J Evans
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Sustainable Retail Refrigeration
J Evans
Carbon emissions from the retail segment of the food cold chain are relatively high compared to other parts of the food cold chain. Studies have also shown that food temperature is less well controlled at the retail and consumer end of the cold chain.
360 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2016 |
| ISBN13 | 9780470659403 |
| Izdevēji | John Wiley and Sons Ltd |
| Lapas | 376 |
| Izmēri | 252 × 179 × 20 mm · 788 g |
| Redaktors | Evans, Judith A. (London South Bank University, UK) |
| Redaktors | Foster, Alan M. (London South Bank University, UK) |
