Pastāsti draugiem par šo preci:
Novel Uses of Mushrooms in Foods and Nutraceuticals
Novel Uses of Mushrooms in Foods and Nutraceuticals
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Tiks izlaists | 2027 |
| ISBN13 | 9780443448775 |
| Izdevēji | Elsevier Science Publishing Co Inc |
| Lapas | 400 |
| Izmēri | 150 × 220 × 10 mm · 450 g |
| Redaktors | Blundell, Renald, Ph.D. (Centre for Molecular Medicine, University of Malta, Malta) |
| Redaktors | Mohanta, Yugal Kishore, Ph.D. (Assistant Professor, Department of Applied Biology, University of Science and Technology, Meghalaya, India) |
| Redaktors | Nath, Pinku Chandra, Ph.D. (Assistant Professor, Department of Bioengineering, School of Engineering and Architecture, Techno India University, Tripura, India) |
| Redaktors | Pudake, Ramesh Namdeo, PhD (Assistant Professor, Amity Institute of Nanotechnology, Amity University, India) |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim