Pastāsti draugiem par šo preci:
Fruit and Vegetable Nutrition: Practical Applications for Improving Human Health
Fruit and Vegetable Nutrition: Practical Applications for Improving Human Health
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Tiks izlaists | 2027 |
| ISBN13 | 9780443332104 |
| Izdevēji | Elsevier Science Publishing Co Inc |
| Lapas | 250 |
| Izmēri | 150 × 220 × 10 mm · 450 g |
| Redaktors | Ding, Shenghua (Director, Institute of Agricultural Product Processing and Quality Safety, Hunan Academy of Agricultural Sciences; Dean, College of Food Science and Technology, Hunan Agricultural University) |
| Redaktors | Guo, Jiajing (Institute of Agricultural Product Processing and Quality Safety, Hunan Academy of Agricultural Sciences) |
| Redaktors | Li, Gaoyang (Vice President, Hunan Academy of Agricultural Sciences) |
| Redaktors | Shan, Yang, PhD (Professor and Vice-president, Hunan Academy of Agricultural Sciences, Beijing, China) |