Protein Interactions - G. Weber - Books - Chapman and Hall - 9780412030314 - May 31, 1992
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G. Weber
Protein Interactions 1992 edition

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This book presents a detailed examination of the physical properties of proteins and their associations with solvents, ligands, and each other. Discussions of protein-solvent interactions address issues including protein folding, membrane associations, and protein dynamics.

304 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 31, 1992
ISBN13 9780412030314
Publishers Chapman and Hall
Pages 294
Dimensions 155 × 235 × 19 mm   ·   607 g
Language English  

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