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Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications 1. izdevums
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Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications
This book focuses on composition, properties, characterization, and theoretical approach of chitin and chitosan bio-composites. It describes the most recent studies concerning chitin and chitosan-based films and gives an overview about future trends regarding the industrial applications of chitin and chitosan for food packaging purposes.
98 pages, 19 Illustrations, black and white
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2020. gada 21. februāris |
| ISBN13 | 9780367280901 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 98 |
| Izmēri | 224 × 144 × 8 mm · 278 g |
| Valoda | Angļu |
| Redaktors | Jacob, Jissy (Mahatma Gandhi University, Kerala, India) |
| Redaktors | Loganathan, Sravanthi (Central Electro Chemical Research Institute (CECRI), Tamil Nadu, India) |
| Redaktors | Thomas, Sabu (Mahatma Gandhi University, Kottyam, Kerala, India) |
