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Food Consumption And Nutritional Status In The Prc
Alan Piazza
This book provides an assessment of the determinants and trends in food consumption and nutritional status in rural China since 1949. It reviews the impact of agricultural and health care policy reforms on the level of food production, distribution of food consumption, and the control of diseases.
270 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2019. gada 13. septembris |
| ISBN13 | 9780367008666 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 270 |
| Izmēri | 150 × 220 × 20 mm · 360 g |
| Valoda | Angļu |