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Cheese: The Making of a Wisconsin Tradition Jerry Apps Second edition
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Cheese: The Making of a Wisconsin Tradition
Jerry Apps
Wisconsin has not always been the dairy state, but cheese is a notable part of its heritage. Capturing the voices of farmers, milk haulers, makers, and graders, Jerry Apps provides a rich view into the history of cheese in the state, beginning with its humble origins in farmhouse kitchens.
277 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2020. gada 22. septembris |
| ISBN13 | 9780299329242 |
| Izdevēji | University of Wisconsin Press |
| Lapas | 277 |
| Izmēri | 152 × 228 × 15 mm · 545 g |
