Pastāsti draugiem par šo preci:
Sensory Analysis for Food and Beverage Quality Control: A Practical Guide - Woodhead Publishing Series in Food Science, Technology and Nutrition David Kilcast
Sensory Analysis for Food and Beverage Quality Control: A Practical Guide - Woodhead Publishing Series in Food Science, Technology and Nutrition
David Kilcast
400 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2016. gada 19. augusts |
| ISBN13 | 9780081014677 |
| Izdevēji | Elsevier Science & Technology |
| Lapas | 400 |
| Izmēri | 150 × 220 × 10 mm · 557 g |
| Redaktors | Kilcast, D (Consultant, UK (Volume 2)) |