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Wheat-Free, Gluten-Free Reduced Calorie Cookbook Connie Sarros Ed edition
Wheat-Free, Gluten-Free Reduced Calorie Cookbook
Connie Sarros
Offers dozens of wheat-free, gluten-free recipes. This cookbook includes: hints for successful gluten-free cooking; explanations and definitions of terms and ingredients; nutritional breakdowns for each recipe; and, more.
256 pages, line drawings
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2003. gada 16. decembris |
| ISBN13 | 9780071423755 |
| Izdevēji | McGraw-Hill Education - Europe |
| Lapas | 256 |
| Izmēri | 155 × 228 × 24 mm · 452 g |
| Valoda | Angļu |