Cooking Baking with Irish Cream - Christina Tosch - Grāmatas -  - 9798663821551 - 2020. gada 5. jūlijs
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Cooking Baking with Irish Cream

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Paredzamā piegāde . gada 28. aug. - . gada 11. sept.
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Add a splash of Irish cream liqueur not only to drinks but also to sweet and savory recipes too. Irish cream liqueur is an incredible ingredient, whether you are using it as a glaze for doughnuts or in a sauce for steak. For a lot of recipes, Irish cream liqueur can be a great substitute for heavy cream or milk. This creamy, boozy secret ingredient will transform your cooking and baking. Are you raising a glass to honor St Patrick's Day, planning a romantic dinner at home for two, or creating a show-stopping party dessert? Then, add a glug or shot of Irish cream liqueur to elevate your recipes. So, go beyond the bottle and check out the 40 best recipes for St Patrick's Day and beyond including: - Braised Short Ribs with Irish Cream Cabbage
- Irish Cream Shrimp
- Boozy Chocolate Mousse
- Triple Irish Popsicles
- Gaelic White Russian
- Irish Flag Shooter From coffee to cocktails, puddings to popsicles, and seafood to steak, discover adult-only Irish cream recipes to tantalize everyone's taste buds.

Mediji Grāmatas     Paperback Book   (Grāmata ar mīksto vāku un līmēto muguru)
Izlaists 2020. gada 5. jūlijs
ISBN13 9798663821551
Lapas 118
Izmēri 203 × 254 × 8 mm   ·   340 g
Valoda Angļu  

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