Pastāsti draugiem par šo preci:
Agro and Food Processing Technologies: Proceedings of NERC 2022 Ramagopal V.S. Uppaluri 2023 edition
Agro and Food Processing Technologies: Proceedings of NERC 2022
Ramagopal V.S. Uppaluri
This book focuses on sustainable agro and food technologies for the northeast region of India and provides holistic insights into relevant and contextual scientific and technical advances in the agro-food sector.
262 pages, 76 Illustrations, color; 21 Illustrations, black and white; XXIX, 262 p. 97 illus., 76 il
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2023. gada 12. aprīlis |
| ISBN13 | 9789811997037 |
| Izdevēji | Springer Verlag, Singapore |
| Lapas | 262 |
| Izmēri | 155 × 235 × 17 mm · 606 g |
| Valoda | Angļu |
| Redaktors | Anandalakshmi, R. |
| Redaktors | Das, Chandan |
| Redaktors | Goud, V.V. |
| Redaktors | Uppaluri, Ramagopal V.S. |