Agro-Processing and Food Engineering: Operational and Application Aspects -  - Grāmatas - Springer Verlag, Singapore - 9789811672910 - 2023. gada 24. marts
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Agro-Processing and Food Engineering: Operational and Application Aspects 2022 edition

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It would be a good textbook for universities, agricultural universities, institutes, and colleges running courses in agriculture, horticulture, postharvest technology, process and food engineering, food engineering, food engineering and technology, food technology, food science, and food and nutrition.


584 pages, 1 Illustrations, black and white; XV, 584 p. 1 illus.

Mediji Grāmatas     Paperback Book   (Grāmata ar mīksto vāku un līmēto muguru)
Izlaists 2023. gada 24. marts
ISBN13 9789811672910
Izdevēji Springer Verlag, Singapore
Lapas 584
Izmēri 150 × 220 × 10 mm   ·   908 g
Redaktors Kumar, Navneet
Redaktors Sharma, Harish Kumar

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