Pastāsti draugiem par šo preci:
Operations and Supply Chain Management in the Food Industry: Farm to Fork - Lecture Notes in Management and Industrial Engineering Kuldip Singh Sangwan-Sachin S. Kamble-Rahul S Mor 2022 edition
Operations and Supply Chain Management in the Food Industry: Farm to Fork - Lecture Notes in Management and Industrial Engineering
Kuldip Singh Sangwan-Sachin S. Kamble-Rahul S Mor
192 pages, 17 Illustrations, color; 9 Illustrations, black and white; XVI, 192 p. 26 illus., 17 illu
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2023. gada 25. februāris |
| ISBN13 | 9789811655579 |
| Izdevēji | Springer Verlag, Singapore |
| Lapas | 192 |
| Izmēri | 156 × 233 × 15 mm · 328 g |
| Redaktors | Kamble, Sachin S. |
| Redaktors | Mor, Rahul S |
| Redaktors | Sangwan, Kuldip Singh |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim